FLFL Utrecht Servetstraat

FLFL Utrecht is publicly documented at Servetstraat 10 in Utrecht, located in the city center and the Domkwartier. On the same street, Vanneau Espresso Utrecht is listed separately at Servetstraat 6. These two addresses are significant, as the available information shows a relationship between FLFL and Vanneau, while also maintaining a distinction between the two locations.

The location on the Servetstraat fits into the broader evolution of FLFL. The company was founded by Jesse Huisman and Daan Jochemsen. Public records indicate that Huisman lived in Tel Aviv, where he ran a Greek restaurant. Jochemsen is noted for having traveled for work as an underwater welder. According to the company’s own history, FLFL started in 2016 with a cargo bike on the Vismarkt in Groningen. In 2017, their first brick-and-mortar shop followed on the Oude Kijk in ’t Jatstraat.

Utrecht was the first FLFL location outside of Groningen. According to company information, the site was taken over in late 2020. A publication by DUB reported on March 5, 2021, that FLFL had been present on the Servetstraat since March 2021. This places the Utrecht shop in a phase where FLFL grew from a local business into a multi-location venture.

Based on available documentation, the FLFL concept focuses primarily on falafel and plant-based food. The company describes its expansion as being aimed at making fresh, healthy, and affordable food available to more people. Additionally, FLFL mentions that falafel is scooped fresh in the shops. The company also supplies raw and deep-frozen falafel for other commercial users.

For coffee lovers, the connection with Vanneau Espresso is particularly relevant. Vanneau Espresso lists “Utrecht: FLFL” among its partners, establishing a public supplier or partner relationship. However, available information does not show that a separate coffee menu for FLFL Servetstraat 10 has been publicly documented.

Consequently, coffee information is primarily derived from Vanneau’s own documentation. Vanneau describes its beans as being slowly and evenly roasted, then air-dried. The website mentions organic coffee beans, direct trade, and packaging sizes of 250 grams and 1000 grams. The hospitality page lists product names such as Dark Roast Intense, Dark Roast Balanced, Dark Roast Organico, Medium Roast Organico, Medium Roast Decaf Organico, and Yirgacheffe Hierloom.

A public menu from Vanneau Café lists various preparations. These include long black, espresso, cappuccino, flat white, caffè latte, latte macchiato, cortado, espresso macchiato, iced latte, iced americano, and espresso tonic. The menu also mentions options for single-origin beans and an extra shot of espresso. This list is documentation from Vanneau Café and should not be read as the established menu of FLFL Utrecht Servetstraat.

The same Vanneau documentation states that the dark roast is a blend with beans from Brazilié, Peru, Indonesié, and Vietnam. The single-origin option is described as a direct-trade Colombia Caturra Arabica coffee. For the coffee served via the FLFL/Vanneau relationship, no public data was found regarding individual farms, cooperatives, exporters, importers, certificate numbers, or full traceability.

Public ordering and menu pages for FLFL Servetstraat primarily show food and canned soft drinks. A dedicated coffee list or overview of brewing methods for the Servetstraat 10 location is not publicly recorded in the researched information. For an article on specialty coffee, this means the coffee component can primarily be discussed via Vanneau, with clear caveats regarding the limits of the information.

Regarding sustainability, the documentation focuses mainly on the plant-based nature of FLFL. Centrum Utrecht reports that the wraps are entirely vegan and can be made completely gluten-free upon request. The same source mentions that FLFL works to prevent food waste, uses no animal products, and employs sustainable packaging materials.

Several public mentions are available for FLFL Utrecht. Centrum Utrecht and De RestaurantKrant reported that FLFL Utrecht was named the winner in the category of “Best Veggie Restaurant in the Netherlands” in connection with the Thuisbezorgd.nl Awards 2021. According to Centrum Utrecht, this followed a jury nomination and a vote among ten nominees.

The Dutch Vegetarian Society lists FLFL Utrecht – Servetstraat as “100% Vegan” and associates the establishment with the LEKKER VEGA Quality Mark in the “Gold” category. This category is described as a menu that is entirely vegetarian and at least half plant-based. HappyCow lists FLFL Utrecht at Servetstraat 10 as vegan, fast food, Middle Eastern, and gluten-free, noting that the establishment was reported as fully vegan in May 2021.

FLFL Utrecht Servetstraat is primarily documented as a plant-based falafel spot, rather than a standalone coffee bar with a publicly detailed coffee menu. However, its connection to Vanneau Espresso makes the location relevant for readers exploring coffee in hybrid hospitality venues. The available facts point to a partnership, organic and direct-trade claims from the coffee supplier, and several well-known Vanneau preparations. At the same time, it remains unclear which specific coffees and brewing methods are offered at FLFL Servetstraat.