Beste Koffie in Lelystad (2026) — 6 Bars & 7 Branders

Looking for the best coffee in Lelystad? GrachtenBeans volgt het actuele aanbod van 7 aan Lelystad gekoppelde koffiebranders. Voor vier daarvan zijn samen 55 verschillende bonen met prijsinformatie beschikbaar. In deze gids ontdek je welke branders aan Lelystad zijn gekoppeld, welke bonen zij aanbieden en wat je betaalt wanneer je de koffie zelf zet: van €0,13/shot (€6,80/kg) voor Caffè Decaffeinato tot €2,47/shot (€130,00/kg) voor Banqueting, beide van Smit & Dorlas. Ook vergelijk je uitgebreide assortimenten van onder meer Man met de Baard, Blanche Dael en Peeze. Geen sponsored rankings of geschatte aantallen — alleen actuele gegevens uit de database.

Last updated:

Koffie in Lelystad - overzicht koffiebars en branders

Lelystad Coffee Price Index

This Week  (Week 26 · 2026):

Bean prices for home brewing · Per shot based on 19g · Updated weekly

Top 5 Specialty Coffee Bars in Lelystad

Sorted by Google rating · Bars with a known roaster · Updated weekly

#Coffee BarRatingNeighbourhoodRoaster
1De Koffiekamer4.6 (59)StadshartBlackStock Coffee
2CC Bataviastad4.3 (22061)KustwijkCoffeecompany
3RataPlan Lelystad Coffee Corner3.4 (209)StadshartBlackStock Coffee

This ranking includes coffee bars in Lelystad that use specialty beans
from a Dutch roaster in our catalogue. Sorted by Google rating with more than 50 reviews. Missing a coffee bar? Send us a tip — we’re constantly expanding our database.

Prefer more choice? View all 6 koffiebars in Lelystad per wijk ↓

Coffee Roasters in Lelystad: Where to Buy Specialty Coffee Beans?

Prices updated: 21 June 2026 · Week 25

Lelystad telt 7 specialty koffiebranders waarvan GrachtenBeans wekelijks de bonenprijzen bijhoudt. De goedkoopste boon op dit moment is Caffè Decaffeinato bij Smit & Dorlas voor €0,13 per shot (€6,80/kg). Klik op een brander hieronder om alle bonen, herkomst en actuele kilo-prijzen te bekijken.

We always compare the best-value package for each bean — usually a 1 kg bag, because it is cheaper per kilo than a 250 g bag. We calculate the shot price based on 19 grams of ground coffee per espresso.

Blanche Dael

Maastricht, Limburg
€€€
Beans
20 beans
Price/kg
€33–€52
Per shot
€0.63–€0.98

Man met de Baard

Lelystad, Flevoland
€€
Beans
19 beans
Price/kg
€28–€104
Per shot
€0.53–€1.98

Peeze

Arnhem, Gelderland
€€€
Beans
9 beans
Price/kg
€33–€70
Per shot
€0.63–€1.33

Smit & Dorlas

Mijdrecht, Utrecht Province
€€€
Beans
9 beans
Price/kg
€7–€130
Per shot
€0.13–€2.47

Coffee Bars in Lelystad on the Map

Coffee in Lelystad by Neighbourhood

  • ✴︎Updated:

    Atolwijk

    In Atolwijk, coffee culture is mainly about connection, support and accessibility. Neighbourhood spots such as Atolplaza, Open Haven and the Ontmoetingskerk make coffee part of everyday social life.

    Atolwijk
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    Bolder

    Bolder drinks coffee close to home, with Hanzeborg, Kempenaar and sports canteens as anchors. Peak moments fall around school runs and Saturday sports, with familiar drinks, to-go flows and a local bean supply chain through Man met de Baard.

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    Boswijk

    Boswijk shows how coffee mainly serves as an accessible way to encourage contact, care and everyday convenience, with affordable places such as De Brink.

  • ✴︎Updated:

    1 coffee bar

    Botter

    Coffee in Botter is practical and community-focused. Around De Botter, PLUS Postma and the neighbourhood room, it is mostly about connection, convenience and everyday contact.

  • ✴︎Updated:

    Havendiep

    Havendiep has a down-to-earth, utilitarian coffee culture without a specialty flagship. Coffee mainly comes from snack bars and tokos in Tjalk, Schoener and Botter, with opportunities for a neighbourhood-focused player offering fast takeaway and reusable cups.

  • ✴︎Updated:

    1 coffee bar

    Kustwijk

    Kustwijk does not have an old café street, but rather a practical coffee landscape shaped by Batavia Stad, the harbour and neighbourhood spots such as De Dukdalf.

    Kustwijk
  • ✴︎Updated:

    1 coffee bar

    Lelystad-Haven

    Coffee in Lelystad-Haven is practical and social: from pioneer canteen to harbour restaurant, lunchroom and high tea by the water.

    Lelystad-Haven
  • ✴︎Updated:

    3 coffee bars

    Stadshart

    Stadshart Lelystad is developing a down-to-earth coffee culture around Neringpassage, Kroonpassage and De Promesse, with library coffee, social enterprises and sustainable practices. The focus is on daytime cafés, meeting up, laptop work and reducing waste.

    Stadshart
  • ✴︎Updated:

    Warande

    Warande in Lelystad revolves around neighbourhood coffee: quick stops at Albert Heijn and on the Wijkplein, plus home brewing with beans from city roasters. There is no specialty bar yet, but a compact café could follow as the ground-floor frontage develops.

  • ✴︎Updated:

    Waterwijk

    Waterwijk may not have a classic café history, but it uses coffee as an approachable bridge to connection, support and daily routine in community centres, drop-in spaces and shops.

    Waterwijk

FAQ: Coffee in Lelystad

How many coffee roasters are there in Lelystad?

Lelystad has 7 linked coffee roasters: BlackStock Coffee, Blanche Dael, Coffeecompany, Douwe Egberts, Man met de Baard, Peeze en Smit & Dorlas. Voor vier branders is het aantal beschikbare bonen bekend. Man met de Baard biedt 19 bonen aan, gevolgd door Blanche Dael met 18 bonen. Peeze and Smit & Dorlas hebben ieder 9 bonen in het assortiment.

What does specialty coffee cost in Lelystad?

De bekende bonenprijzen voor koffie in Lelystad lopen van €0,13/shot (€6,80/kg) voor Caffè Decaffeinato tot €2,47/shot (€130,00/kg) voor Banqueting, beide van Smit & Dorlas. Bij Man met de Baard varieert het aanbod van €0,53/shot (€27,89/kg) tot €1,98/shot (€104,21/kg). Blanche Dael heeft bonen van €0,63/shot (€33,16/kg) tot €0,98/shot (€51,58/kg), terwijl de prijzen bij Peeze lopen van €0,63/shot (€33,16/kg) tot €1,33/shot (€70,00/kg). De kiloprijzen zijn omgerekend op basis van 19 gram koffie per shot, behalve waar de concrete databaseprijs is vermeld.

Which coffee roaster in Lelystad has the most beans?

Brander met meeste bonen: Man met de Baard — 19 bonen. Daarmee heeft deze brander het grootste bekende assortiment binnen Lelystad. Blanche Dael follows with 18 beans. Peeze and Smit & Dorlas bieden ieder 9 beans aan. Voor BlackStock Coffee, Coffeecompany en Douwe Egberts is in de huidige database geen concreet aantal bonen beschikbaar.

Where can you find the cheapest specialty coffee in Lelystad?

Goedkoopste boon: Caffè Decaffeinato bij Smit & Dorlas — €0,13/shot (€6,80/kg). Andere betaalbare opties zijn Min Almina, Gumutindo, Divergente and Texels Blend van Man met de Baard, elk voor €0,53/shot (€27,89/kg). Ook Ganador kost met €0,54/shot (€28,42/kg) relatief weinig, gevolgd door Royal Vorst and Gerbaldi, beide voor €0,55/shot (€28,95/kg). Bij Blanche Dael en Peeze beginnen de bekende prijzen bij €0,63/shot (€33,16/kg).

Everything About Coffee in Lelystad

Coffee in Lelystad, from daily ritual to specialty

Coffee has long brought Lelystad together. Around kitchen tables, in workplaces, and in meeting spaces, a steaming mug often marks the start of a conversation. A simple bakkie is more than caffeine here: it is a familiar moment of calm, attention, and connection.
For a long time, the city had a strong home-brewing culture built around filter coffee, but the range on offer has gradually broadened. Espresso, cappuccino, hand-brewed coffee, and modern milk-based drinks have all earned a permanent place in the streetscape. As a result, appreciation for quality, origin, and craftsmanship is growing, without coffee losing its everyday character.

Key movements in the local market

Local entrepreneurs and hospitality businesses are giving Lelystad an increasingly distinct coffee identity. Small-scale roasting, careful sourcing, and personal service all play an important role. For guests, coffee therefore feels less like a standard product and more like a choice shaped by flavour, story, and care.
Sustainable sourcing is also receiving a great deal of attention. Organic and fair-trade beans appeal to consumers who look not only at flavour, but also at conditions throughout the supply chain. Transparency around origin, processing, and freshness helps build trust.
At the same time, interest in quality equipment for home use is growing. Serious home baristas are looking for advice on grinders, machines, water quality, and brewing methods. As a result, coffee knowledge is increasingly moving from the bar into the home kitchen.
Alongside local initiatives, larger chain concepts are also visible in the coffee market. Their presence makes coffee drinks familiar to a broad audience, while smaller providers can stand out through personal contact, local involvement, and artisanal choices.

Consumer trends that offer opportunities

Coffee remains a fixed part of daily life, but preferences are changing. Where filter coffee was long the norm, more and more drinkers are asking for espresso, flat white, cold brew, and seasonal flavours. Younger consumers in particular also see coffee as an experience and as a moment to try something new.
Freshness and origin matter more than before. More and more residents are choosing beans that have been roasted recently and grinding them at home just before brewing. Local providers are responding with fresh stock, clear flavour profiles, and approachable advice.
Plant-based alternatives are growing too. Oat and soy drinks have become standard options in many cafés, allowing a wider audience to enjoy coffee in a way that fits their personal preferences around sustainability, health, or diet.
Coffee to go is also gaining ground. Quick-service points, mobile concepts, and takeaway options make it easier to fit coffee moments into commutes, shopping rounds, and busy working days.

Sustainability as a distinguishing factor

Sustainability is an important theme within Lelystad’s coffee culture. Certified coffee, fair trading relationships, and conscious packaging choices help entrepreneurs distinguish themselves. For many guests, making a responsible choice has now become part of the overall quality experience.
Waste is receiving attention as well. Coffee grounds can be used as a raw material for new applications, while reusable cups and smart collection systems reduce the use of disposable materials. In this way, coffee waste is increasingly changing from a residual stream into a valuable resource.
Many cafés encourage guests to be more mindful about packaging. Reusable cups, refill options, and clear communication make sustainable choices easier without making the coffee moment more complicated.
Social sustainability is also visible. Coffee mornings, community rooms, and work-learning programmes show that coffee can be more than a product. The drink serves as an accessible reason for meeting others, personal development, and a sense of community.

What does this mean for entrepreneurs?

The coffee market in Lelystad shows how a medium-sized city can grow alongside specialty coffee. For entrepreneurs, the biggest opportunities lie in quality, recognizability, and making a clear choice about the audience they want to reach.
– Invest in fresh beans and communicate clearly about flavor and origin
– Make sustainable and fair-trade choices visible and easy to understand
– Offer plant-based milk options to serve a wider audience
– Develop quick takeaway or mobile concepts for busy coffee moments
– Organize workshops to teach consumers barista skills
Competition from larger providers raises the bar, but it also increases overall interest in coffee. Local craftsmanship, transparent sourcing, and circular solutions are therefore strong ways to stay distinctive.
In short, coffee in Lelystad proves that a daily ritual can contribute to growth, inclusion, and sustainability. Those who focus on quality, innovation, and a sense of community are aligning with a coffee culture that is becoming increasingly conscious and diverse.


Disclaimer: We do our best to keep all information in this article as accurate as possible. Have you come across something that is no longer quite correct? Send a message to the editorial team at [email protected] and we'll update it!