India Monsooned Malabar – Calor Koffie, medium roast

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Calor Koffie (7)

Beans Parameters

Roast Levels: Medium Roast

Roasting Methods: Convection roasting

Caffeine: With caffeine

Altitudes: Average altitude

Flavor profiles: Earthy, Brown Spice, Brown Sugar, Chocolate, Orange

Sorts: ARABICA

Processing methods: Experimental

Acidity Levels: Low acidity

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