Oro Espumante from Finca La Holandesa brings the essence of Acatenango clearly into your cup.
This Pache Natural from Finca La Senda undergoes controlled fermentation with champagne yeast for added complexity.
As a result, you taste red berries, tropical fruit, stone fruit, and rich floral aromas’s.
The coffee then concludes with dark chocolate, wine-like acidity, and a silky-smooth mouthfeel.

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