Los Campos Costa Rica

Los Campos Costa Rica from Tarrazú KoffieBrand comes from Don Alexis Coffee in Los Santos. This Bourbon grows at 1,750 meters and undergoes a white honey process with 21 days of drying. As a result, you taste a clean cup with notes of orange, citrus, hazelnut, and sweet chocolate. The body remains light and elegant, with a neat sweetness and medium acidity. The coffee scores 85.5 SCA and, as a medium roast, works well for espresso, cappuccino, and filter. Think V60, Chemex, and Kalita. This makes these beans ideal for drinkers seeking bright fruit, but who also appreciate balance and tranquility in their cup.