The Block Coffee

More About The Block Coffee

The Block Coffee is an Amsterdam coffee company founded in 2024. The public opening took place in August 2024. The business is located at Gaasterlandstraat 401 in Amsterdam-Zuid, opposite the RAI area. In public business records, the company is registered as a sole proprietorship, with activities centered around the sale of coffee products, food, and stimulants.

No names of the founders are publicly documented in the researched information. However, a brand concept is described that refers to the history of cafés and coffee houses. This includes the English thematic line “Discover the gems of life”. From a journalistic perspective, it is particularly relevant that The Block Coffee combines a café, shop, and roastery from the start.

Company profile and location

The company is publicly described as a private enterprise in the restaurant sector. The stated company size is between two and ten employees. The physical location functions as both a café and a point of sale. Additionally, there is an online store where Blockroast is listed as roasted coffee in 500-gram packages.

According to public data, the location serves multiple functions. In addition to coffee, cold drinks and food are offered. The menu includes espresso, americano, cortado, flat white, cappuccino, latte, and latte macchiato. For filter coffee, V60 and Chemex are listed, with the option to ask about the origin for the Chemex.

The Roastery and Process

The Block Coffee presents itself not only as a café, but also as a roastery. Available information mentions that beans are roasted in-house in Amsterdam. For business clients, custom roast profiles are offered, involving choices regarding the bean, roast level, and brewing method, tailored to the client’s specific needs.

Limited information is available regarding the technical side of the roastery. The brand and model of the roaster, the batch capacity, software used, and the name of a head roaster are not publicly recorded. For coffee preparation in the shop, Modbars are mentioned. For the brewing system or method, Marco is cited.

Coffee Assortment and Origins

The publicly listed coffee offering is sparsely documented. Blockroast is the only product name that clearly emerges from the researched data. For B2B clients, Fairtrade, single-origin coffee, and blends are mentioned. Specific names of seasonal lots, farms, cooperatives, or importers are not publicly listed.

The described countries of origin are Brazil, Peru, Ethiopia, Costa Rica, and Colombia. The business information uses terms such as “ethically sourced” and “full traceability”. However, no public data was found regarding producers, contracts, FOB prices, or farmgate prices. Additionally, a separate transparency report is not publicly documented.

Sustainability and Product Information

Regarding sustainability, information is primarily available concerning origin and product claims. The B2B coffee is linked to Fairtrade, single-origin coffee, or blends. A public certificate number or an external certifier is not mentioned in the researched data, meaning verifiable information on certification remains limited.

The menu also lists several juices as organic or originating from controlled organic cultivation. This includes pineapple, orange, and apple-ginger juice. No public policy information was found regarding waste management, packaging, emissions, renewable energy, or recycling. The local branding in Amsterdam is documented as an operational step.

B2B Sales and Services

The Block Coffee also caters to business clients. The mentioned target groups include lunchrooms and cafés, offices and law firms, hair salons and barbershops, gyms and studios, hospitality venues, and bakeries or shops. Their business services include coffee consultancy, cuppings, equipment support, and ongoing service.

These activities place the company within the segment of small Amsterdam coffee businesses that handle both hospitality and B2B sales. Names of wholesale clients or shops stocking the beans are not publicly documented. Consequently, the scale of their business distribution cannot be accurately determined based on available data.

Café, Menu, and Public Use

In addition to hot drinks, the café offers cold beverages and food. The menu includes items such as Tuna togarashi, Egg Truffle Mayonnaise, Smashed avocado, Tuna melt, BLTE, Cauliflower roast, Kaddo burani, Fatouch, and Thai pomelo. Public profile information also mentions amenities such as wifi, a terrace, food and pastries, bean sales, and flexible workspaces.

For events, coffee tastings and creative team sessions are mentioned. Business teambuilding, pop-up collaborations, launches, and private rentals are also listed. Private rental is possible after closing time, with mentioned end times up to 3:00 AM on weekends and 1:00 AM on weekdays, subject to further agreement.

Team and Public Visibility

Very little detail about the team is public. One name, Bent Oudt, is mentioned without a publicly visible job title. The listed vacancies are for an experienced barista, kitchen assistant, and host. For the development of the opening menu, Jermaine is mentioned as head chef.

The Block Coffee appears in public guides and profiles of coffee businesses in Amsterdam. A restaurant platform mentioned 329 votes, a Google score of 4.5 out of 5, and a ranking among Amsterdam coffee bars during a page update on April 18, 2026. No publicly documented prices or competition results were found.

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