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Black Coffee and Supplies

Black Coffee and Supplies is a coffee wholesaler in Amersfoort, featuring production through Special Roast, a webshop, business deliveries, and documentation on select coffees.

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Black Coffee and Supplies: Wholesale, roasting, and coffee offerings in Amersfoort

Black Coffee and Supplies is a coffee wholesaler with its main office in Amersfoort, in the province of Utrecht. The company is publicly registered as a wholesaler, with a staff size of 2 to 10 employees and a founding year of 2006. The business address is De Stuwdam 45–49, 3815 KM Amersfoort. The company is also listed with KVK number 63616351 and VAT number NL855315775B01.

Origins and market position

No public documentation is available regarding the reason for the company's founding. However, Hendrik Blom is publicly associated with the business. De Koffiebus describes Black Coffee and Supplies as Hendrik Blom's trading company. As a result, the available information focuses primarily on current activities rather than the original motivation behind the enterprise.

The company targets the hospitality industry, offices, and private customers. For consumers, there is a webshop. According to company information, business clients can order via inOne. The company also states that it handles its own distribution and order processing. This combination fits a wholesale model where coffee, equipment, and related products are supplied together.

Roastery and Production

Black Coffee and Supplies ties its production to Special Roast in Amersfoort. This roastery is described as the company's own facility. Production ranges from small specialty batches to larger volumes. Special Roast notes the use of a 22-kilogram Probat UG22 roaster, built in 1965. A documented automated silo system with 16 compartments is also used for frequently roasted coffees.

The available coffee passports provide insight into several technical choices. For a Mexico coffee, a roast time of approximately 11 minutes is cited. Notably, 20 percent of the roast time occurs after first crack. Special Roast further states that every coffee or blend has its own roast profile. This indicates production schedules that are adjusted per origin or composition.

Coffee assortment and brands

The webshop navigation includes coffee, tea, barista tools, equipment, subscriptions, gift vouchers, and a business section. A collection overview lists 14 coffee products and 2 products within barista tools. The mentioned brands are Bacchi, Black Coffee and Supplies, Black Label, Filicori Zecchini, and Private Label.

Bacchi is described as specialty coffee with direct trade, 100 percent Arabica, and in-house production. The brand is offered in three strengths and three origins. Zagadabi is described as an Arabica blend from Brazil and Colombia. Filicori Zecchini is an imported Italian brand founded in 1919. Black Label is presented as a private label with Arabica and Robusta, with a reference to the Rainforest Alliance.

Documented product names include Sterk, Sterker, Sterkst, Dark Roast, Medium Roast, Forte, Delicato, Coffea Arabica, and Roaster's Choice. The Roaster's Choice product page refers to a Head of Coffee but does not name an individual. A publicly named head roaster is not documented.

Sourcing and origin information

The company states that it works with Direct Trade, organic routes, and Rainforest Alliance routes. It also claims to pay farmers above the world market price. This information is company-provided and not an independently audited verification in the available documentation. Special Roast mentions relationships with Capricornio Coffees in Brazil, Ontosoroh in Indonesia, and traders such as This Side Up.

Several coffee passports provide more detail. A Peru passport names Finca Churupampa SAC in Chirinos, San Ignacio, Cajamarca. The listed varieties are Typica, Caturra, and Pache. The document lists Churupampa as the exporter, This Side Up Coffees as the importer, and Special Roast as the roaster. A Mexico passport names Café Cielo de Oro and washed processing.

Price breakdowns for several coffees are also available. For the Mexico coffee, 45 percent is linked to partner farmer parchment, dry milling, and export. Additionally, 20 percent is linked to import, financing, and logistics. A Brazil/Nicaragua passport lists 59 percent for farmers, 18 percent for dry milling and export, 3 percent for shipping, and 20 percent for import-related costs.

Sustainability and Packaging

Special Roast mentions a classic refurbished coffee roaster, solar panels, circular packaging, and the reuse of GrainPro and jute bags. Black Label Coffee is described as a 100 percent Arabica blend with Rainforest certification and branding at Special Roast in Amersfoort. On the brand page, Black Label is simultaneously described as an Arabica/Robusta blend with a Rainforest Alliance reference. A comprehensive sustainability report with figures on emissions, waste, or certification scope for all coffees is not publicly documented.

Customers, services, and public visibility

According to company information, Black Coffee and Supplies supplies cafés, restaurants, and businesses in the Netherlands. The offering includes coffee, machines, barista tools, tableware, sugar, milk, tea, and related services. Publicly named customers include 3WO Horeca Groep, Spaarne Gasthuis, THT Horeca, Het Eemhuis Amersfoort, Omroep MAX, Stadscafe Amersfoort, Vermaat Groep, Marie Amersfoort, Zoetelief Den Bosch, N-Brands, David's Mediapark, De Utrechter, and De Ontdekking Utrecht.

A public café, shop counter, or tasting room under the name Black Coffee and Supplies is not documented. Special Roast does mention that visitors are welcome at the roastery for a tour or tasting session. The publicly described core activities focus on the webshop, wholesale, office supplies, hospitality, equipment, training, and roasting services.

Team, Collaborations, and Events

LinkedIn lists 7 employees associated with Black Coffee and Supplies. The publicly visible names are Hendrik Blom, Tom Van De Walle, Robin Rijnders, and Susan Berens. For Tom Van De Walle, Robin Rijnders, and Susan Berens, specific current roles are not publicly documented.

De Koffiebus described a collaboration in which Black Coffee and Supplies supplied Bacchi coffee to the foundation. At the time of publication, this supply agreement had been running for two years. Additionally, the company information documents barista training as part of the service package. Participation in Horecava 2026 is also mentioned, from January 12 to 15, 2026, at stand number 12.BB.05.

Summary

Based on available information, Black Coffee and Supplies emerges as an Amersfoort-based coffee wholesaler with its own production via Special Roast. The company combines coffee, equipment, distribution, and training. Details on origin and price structure are available for certain coffees. However, public data is lacking regarding the founding motivation, a comprehensive sustainability report, formal coffee prices, and a public café concept.

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