Peru Amazonas

Peru Amazonas from CoffeeXperts comes from small farmers in Namballe, high in Cajamarca. As a result, the beans ripen slowly, creating a clear, soft cup. The washed process keeps the profile clean and precise. Expect notes of milk chocolate, honey, cherry, and almond, with a creamy body and light citrus. Moreover, this single origin is remarkably versatile. The roaster recommends it for pour over and Chemex, but also for cafetière, AeroPress, filter, automatic machines, and espresso. This makes the coffee suitable for both a quiet morning cup and daily experimentation.