Ethiopië Sidama Buncho

Evermore Sidama Buncho demonstrates how vibrant an Ethiopian red honey can be. This single origin from Bensa in Sidama grows at high altitudes and combines bright freshness with a soft sweetness. As a result, you taste blood orange, elderberry, and a rounded honey note. The coffee comes from Buncho Washing Station within the Daye Bensa Coffee network. Moreover, the honey processing provides more body, while the floral and citrusy notes remain beautifully sharp. With this roasting, Evermore clearly focuses on transparency, origin, and a pure, layered cup that lingers.