25 Marabica

25 Marabica by Frans de Grebber is a dark-roasted espresso blend with a distinctive house profile. The double roasting process “doppio roso” tames sharp bitterness and provides a full, syrupy body. Expect classic espresso notes, low to medium acidity, and a long aftertaste that holds its own in milk. The blend combines washed, natural, and honey processed components to ensure a stable flavor throughout the year. Ideal for espresso and cappuccino; specific brewing recipes are not provided.

• Double roasted for espresso
• Syrupy body and long finish
• Processes: washed, natural, honey