Kenya – Markoffie, Kenia medium-donkere roast

Fruitig met steenfruit, sappige druiven, rijpe bramen, blauwe bessen en een hint karamel.

Markoffie (9)

Beans Parameters

Roast Levels: Medium-dark roast

Caffeine: With caffeine

Origins: Kenya

Altitudes: High-Altitude Coffee

Flavor profiles: Blueberry, Blackberry, Brown Sugar, Grape, Stone fruit

Sorts: ARABICA

Acidity Levels: High Acidity

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