Amora

Amora medium roast from Peeze brings chocolate sweetness together with mild red fruits. The blend combines Brazil, Ethiopia, El Salvador, and Tanzania for balance and clarity. Natural and washed components provide depth, while the medium roast allows the sweetness to carry through.

• Ideal for café crème, according to the roaster.
• Also works great as an espresso and cappuccino.
• Expect notes of cocoa, raisin, and dried fruit with a clean finish.

This Rainforest Alliance certified core blend remains consistent year-round by rotating lots within the same countries of origin. Read on and discover how this profile comes to life at home.