Cedro

Peeze Cedro is a Rainforest Alliance certified blend from Brazil, Nicaragua, and El Salvador. The profile centers on bittersweet milk chocolate, soft caramel, and a light almond note. The medium roast ensures balance and a creamy body that holds up well.

The Brazilian component provides sweetness via pulped natural processing, while washed components bring clarity. As a result, Cedro tastes clean, full, and approachable in the cup.

• Recommended brewing method: café crème.
• Intensity: three out of five, suitable for larger cups.
• Ideal as a daily house blend with a consistent flavor.