Huila Pitalito

This single origin from Huila combines bright red fruits, milk chocolate, and mild herbs. The beans are washed and light-roasted, providing freshness and clear definition.

Expect grapefruit and pomegranate in the cup, a light body, and a long, clean finish. The acidity sparkles, while the aftertaste remains elegantly spicy.

Brewing advice from the roaster

• Suitable for filter and slow coffee.
• Works great in a French press for a soft, round cup.
• Also usable as a light espresso for fruity shots.
• No specific recipes provided, leaving room to fine-tune the grind, ratio, and contact time.