Myanmar Hopong Three Kuhns

Myanmar Hopong Three Khuns from Texelse Branding demonstrates just how exciting coffee from Shan State can be. This village lot from Three Khuns hails from Hopong and has been processed as an anaerobic natural, which provides plenty of fruitiness and extra depth.

In the cup, you’ll taste cherry, blueberry, cola, and chocolate. At the same time, the coffee remains clear, juicy, and full of flavor. With an SCA score of 88.25, this is a bold choice for lovers of layered specialty coffee.

The roaster does not provide specific brewing advice. As a result, the focus remains primarily on the terroir, the processing, and the vibrant flavor profile.