NL 
Cafecito Linnaeusstraat
Cafecito Linnaeusstraat offers artisanal coffee, an active role in the local community, and a cozy atmosphere. A popular destination for coffee lovers in Amsterdam Oost.
YUSU
YUSU is a specialty bar in Amsterdam-Oost offering espresso, filter, and distinct matcha. A bright space, long tables, homemade pastries, and sustainable initiatives make the bar a favorite among students, remote workers, and locals.
Coffee Bru
Coffee Bru in Amsterdam-Oost grew into a community anchor with specialty coffee, rotating single-origin filters, and its own Rum Baba roastery, complemented by a bakery, community events, and transparent sourcing.
Badeta Koffiebranders (Watergraafsmeer)
Badeta Koffiebranders is an Amsterdam-based specialty coffee roastery with neighborhood cafés, training, and traceable sourcing. The model combines their own roasts, rotating origins, and community events.
Stooker Coffee Academy
Stooker Coffee Academy in Amsterdam Oost serves as both a roastery and a training lab for specialty coffee, offering SCA training and a strong focus on filter coffee. Their transparent sourcing, conscious purchasing, and B Corp certification demonstrate their commitment to sustainability, while roasting workshops and latte art sessions further enhance the craft.
Five Ways Coffee Roasters – Boerhaaveplein
Five Ways Coffee East in Amsterdam Oost brings together specialty coffee, brunch, and natural wine. They roast fresh Arabica on an S35 Loring, roasting to order. V60 and espresso are prepared on Kees van der Westen equipment. Local events and a clear commitment to sustainability give the café its own unique character.
Espressofabriek IJburg
Espressofabriek IJburg is the neighborhood hub of Amsterdam Oost, offering locally roasted specialty coffee, single origin espresso, and filter options. With a weekly roasting cycle and iced cascara, along with a warm, living-room style interior and easy access via tram 26, it is the ideal spot for locals to return to daily and explore new flavors.
East
Amsterdam‑East breathes coffee, from Volksbond coffeehouses to third‑wave bars. Rum Baba roasts single‑origin beans, Dappermarkt trades stories over cups, Caffe Inc. reuses coffee grounds. Old rituals and new flavors connect the neighborhood daily in cafés, markets and living rooms with every steaming sip.