Ethiopia Sidama

Ethiopië Sidama from CoffeeXperts clearly demonstrates why washed coffee from Sidama is so beloved. This single origin comes from an altitude of 1800 to 2000 meters and offers a bright cup with a medium body. This is followed by sweet citrus, spiciness, and a soft base of milk chocolate. As a result, the coffee remains fresh, yet accessible and beautifully balanced. CoffeeXperts recommends this bean for filter, espresso, super-automatics, percolators, Chemex, French press, and Aeropress. While an exact brewing recipe is missing, the bean is clearly intended for versatile use. This is exactly what makes it interesting for lovers of an elegant Ethiopian with plenty of nuance.