Costa Rica Tarrazu

Costa Rica Tarrazu from Frans de Grebber clearly demonstrates why this region is so beloved. This washed single origin grows high in Los Santos, resulting in a clear, sweet, and clean cup.

Notes of caramel, toffee, pecans, and a subtle touch of coffee blossom immediately stand out in the flavor profile. This keeps the coffee accessible, yet refined. Furthermore, Frans de Grebber roasts this bean as an omni roast, making it suitable for both filter and espresso, although the roaster does not provide separate brewing recipes.