This single origin from San Marcos Tarrazú comes from Café La Cumbre. The extended natural processing enhances ripe fruit and provides a creamy texture.
Ief en Ido opted for a light filter roast. Expect apricot, red grape, and praline, with a clean finish and a fresh minty echo.
This micro lot is seasonal and available in 250 grams and 1 kilogram.

| Price per kilo | € 60,00 |
|---|---|
| Price per espresso (19 g). | € 1,08 |
| Price updated weekly — last checked: | 15th Sep 2026 |
By choosing a 1000 gram (1 kg) package of Costa Rica La Cumbre, you pay € 60.00. | |
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