This single origin from San Marcos Tarrazú comes from Café La Cumbre. The extended natural processing enhances ripe fruit and provides a creamy texture.
Ief en Ido opted for a light filter roast. Expect apricot, red grape, and praline, with a clean finish and a fresh minty echo.
This micro lot is seasonal and available in 250 grams and 1 kilogram.

| Price per kilo | € 60,00 |
|---|---|
| Prijs per espresso (19 g). | € 1,14 |
| Prijs wekelijks bijgewerkt — laatst gecontroleerd: | 19th Jun 2026 |
Door te kiezen voor een verpakking van 1000 gram (1 kg) Costa Rica La Cumbre betaal je € 60,00. | |
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