Costa Rica La Cumbre

This single origin from San Marcos Tarrazú comes from Café La Cumbre. The extended natural processing enhances ripe fruit and provides a creamy texture.

Ief en Ido opted for a light filter roast. Expect apricot, red grape, and praline, with a clean finish and a fresh minty echo.

  • Recommended brewing methods: V60, Kalita, and batch brew
  • Choose a medium grind size for balance
  • Experiment with a slightly higher ratio for extra clarity

This micro lot is seasonal and available in 250 grams and 1 kilogram.


Ief & Ido Koffiebranderij

Ief & Ido Koffiebranderij (10)
Price per kilo

 60,00

Prijs per espresso (19 g).

 1,14

Prijs wekelijks bijgewerkt — laatst gecontroleerd:

19th Jun 2026

Door te kiezen voor een verpakking van 1000 gram (1 kg) Costa Rica La Cumbre betaal je € 60,00.

Beans Parameters


Roast Levels:
Caffeine:
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Processing methods:
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