Costa Rica Helsar

Costa Rica Helsar from Ief en Ido hails from the West Valley, around Llano Bonito. The micromill Helsar de Zarcero aggregates harvests from dozens of families, selecting for clean, sweet cups. Classic varieties such as Caturra, Catuai and Villalobos provide balance and clarity.

• Taste notes of caramel, orange and a hint of praline, with a creamy body.
• Vibrant, ripe citric acidity remains neatly embedded within the sweetness.
• Versatile and all-round, suitable for both espresso and filter without needing specific recipes.
• The community lot provides consistency with subtle seasonal nuances and a long, clean finish.

The result is an accessible coffee that holds its own in milk drinks and sparkles as a filter brew.