The Office Coffee

This espresso is all about reliable strength and sweetness. The Office Coffee from Lucifer Coffee Roasters comes from Daterra in Cerrado Mineiro, Minas Gerais. Catuai and honey processing provide a full cup with dark chocolate, cocoa, and nut. The acidity remains low to medium, and the body is creamy and holds its own in milk. Ideal for busy coffee moments at the office or at home. For the best result, the roast is tailored for espresso.

  • Espresso recipe: 21 grams in, 50 ml out, 28 seconds.
  • Best brewing method: espresso, strong in cappuccino and latte.
  • Origin: Brazil, Daterra, Cerrado Mineiro, 1150 meters, variety Catuai.

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More beans from Smooth Blend Espresso comes from Sul de Minas in Brazil, with beans from Mantiqueira de Minas. The harvest is done by hand and drying under shade preserves quality. The micro-roastery chooses a light roast using a slow method, which brings milk chocolate and almond to the fore with a gentle fruity undertone. The natural and pulped natural processing give body and sweetness. The coffee has a full, creamy texture and medium-low acidity. Brewing advice: about 21 grams for approximately 50 milliliters in about 27 seconds. Suitable as an espresso and in milk drinks. Direct trade and sustainable packaging reinforce the story.

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