Mocca – Passieux, Ethiopië medium roast

Notig met tonen van cacao, chocolade en geroosterde smaken.

Passieux (10)

Beans Parameters

Roast Levels: Medium Roast

Roasting Methods: Drum roasting

Caffeine: With caffeine

Origins: Ethiopia

Flavor profiles: Chocolate, Roasted, Nuts / Cocoa

Sorts: ARABICA, Robusta

Acidity Levels: Low acidity

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