Roma – Passieux, Colombia medium roast

Pittig met tonen van noten, cacao en zoete aroma’s.

Passieux (10)

Beans Parameters

Roast Levels: Medium Roast

Roasting Methods: Drum roasting

Caffeine: With caffeine

Origins: BRAZIL, Colombia, GUATEMALA

Flavor profiles: Nuts / Cocoa, Spicy, Sweet Aromas

Sorts: ARABICA, Robusta

Acidity Levels: Low acidity

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