Guij, Ethiopia

Guij Ethiopia from Slick Coffee Roasters demonstrates exactly why an Ethiopian natural is so beloved. This omni roast hails from Guji in Oromia, grown at altitudes between 1,900 and 2,200 meters, and consists of the Bourbon variety. The result is a vibrant cup featuring notes of jasmine, stone fruit, citrus, and red berries. At the same time, the body remains elegant and the acidity fresh, without becoming sharp. While Slick doesn’t share a specific brew recipe for this bean, the omni roast makes it an intriguing choice for those looking to explore both espresso and filter brewing.