Bean There Co.

Bean There Co. is a coffee shop located on Zeeburgereiland in Amsterdam-Oost. Public records place the establishment at Roepie Kruizestraat 2, 1095 MC Amsterdam. In municipal documents, the business is described as an alcohol-free coffee house in the Oost district. The location is situated in a former sludge pumping station, a detail that is also highlighted in the shop’s own presentation. In doing so, the business combines a specialty coffee bar with a clearly defined community function.

Sarit Eskinazi is named as the founder. In a public profile about the business, she describes a career that began in Istanbul, where she studied media and communication systems and also trained in specialty coffee. Afterwards, she worked in cafes featuring coffee from Brazilian farms and European roasters. In 2023, she moved to Amsterdam, where she later started working for a local specialty coffee roaster. This background serves as the starting point for Bean There Co.

The opening is listed in several public announcements as December 14, 2025. This makes the shop a relatively new player within the Amsterdam coffee landscape. In its own communications, Bean There Co. presents itself as a place for specialty coffee, cuppings, and connection between visitors. The emphasis lies not only on consumption, but also on slowing down, meeting, and exchange. Furthermore, in public texts, the shop refers to itself as a community hub, indicating how the concept is being presented to the world.

Only a portion of the specific beverage offering is publicly documented. Public profiles mention espresso, filter coffee, and cold brew or drip as available brewing methods. Additionally, an interview at the shop mentions a freshly brewed Colombian filter coffee. A complete, current menu is not publicly documented in the consulted sources. Consequently, it remains unclear which additional preparations or bean selections are permanently on the menu.

It is evident, however, that Bean There Co. works with rotating partners and roasters. In a post from March 2026, Sango Amsterdam, also referred to as Sango Specialty Coffee Roasters, is presented as the new roaster on the bar. This points to a collaboration where the coffee menu can change over time. The available information thus primarily supports the image of a shop that works with specialty coffee and selected external partners, without all the details of the assortment being made public.

Beyond its function as a coffee bar, organizing gatherings plays a visible role. On its own website, cupping sessions and events & happenings are explicitly mentioned as part of the public offering. Such activities are also visible on social media. For instance, there is documentation of an open cupping together with Sango and of a first cupping in the bar itself. This suggests that Bean There Co. is focusing on tasting, education, and meeting around coffee.

Furthermore, the Zeeburgereiland calendar mentions a gathering titled “ADHD & Coffee: why does your brain runs on caffeine” on April 22, 2026. This example shows that the program is not limited to coffee tastings alone. The location is thus also used for small-scale sessions with broader topics, as long as coffee remains the context. Within the available source material, this reinforces the impression of a business that links community-oriented activities to the bar function.

In their own explanation of specialty coffee, Bean There Co. emphasizes quality, traceability, and care throughout the chain–from growing and processing to roasting and brewing. The shop focuses on coffees that are thoughtfully sourced and carefully prepared. Furthermore, the website links specialty coffee in a general sense to fairer prices for producers and more sustainable practices. This passage is framed as a general introduction to specialty coffee rather than as a measurable corporate policy of Bean There Co. itself.

A more concrete detail directly linked to the business is the partnership with Akvo Water Systems. According to public information, this company filters and optimizes the water used for coffee at the bar. In addition to Akvo, Sango Amsterdam and Sango Specialty Coffee Roasters are publicly mentioned as partners or suppliers. There is also a public listing on Too Good To Go for surprise bags of baked goods. While the latter speaks to waste management, it does not provide a complete picture of the overall sustainability policy.

Bean There Co. has appeared on several public platforms in a short amount of time. I amsterdam included the shop in an overview of new addresses in April 2026. Additionally, a profile interview with Sarit Eskinazi on Zeeburgereiland was published in early March 2026. International and urban coffee guides also mention the bar, including European Coffee Trip and Coffee Pals. No formal awards or mentions on award lists were documented in the consulted sources.

Based on the available material, the image emerges of a young specialty coffee business with a clear community focus. Public information is most comprehensive regarding its founding, location, events, and a few partnerships. Documentation regarding the exact scope of the menu, the permanent coffee list, and formal recognitions remains limited for now. Because of this, Bean There Co. is currently primarily visible as a local coffee bar that brings community, cuppings, and specialty coffee together into one concept.