Simon Lévelt Coffee & Tea Amsterdam Kinkerstraat

The Simon Lévelt location at Kinkerstraat 109 is situated in Amsterdam-West, near the Foodhallen. The shop is part of a larger Dutch coffee and tea company with deep roots in Amsterdam. According to company records, the story began in 1826, when Simon Lévelt opened a grocery store specializing in coffee and tea in the old harbor district. Subsequent generations expanded operations to supply retail stores and the hospitality sector.

No separate founder has been publicly documented for the Kinkerstraat location. However, public information regarding this shop highlights the name of Hanneke Vossenaar. The official store page is signed by her, and neighborhood profiles identify her as the owner of this location. Consequently, her name is directly linked to the face of the shop in Amsterdam-West.

An exact opening date for the Kinkerstraat location cannot be found in public sources. However, there is a clue regarding the presumed start date. A Facebook post from October 13, 2002, mentioned “20 years Simon Lévelt Kinkerstraat”. This suggests the shop has likely been active at this location since approximately 2002. A neighborhood profile from November 2025 aligns with this, stating that Hanneke worked for Simon Lévelt for 27 years, 22 of which were spent at the Kinkerstraat shop.

In its own communications, the shop presents itself as a specialty store for coffee and tea in Amsterdam-West. Specific numbers are mentioned: 25 types of coffee and 150 types of tea. Furthermore, the brand explicitly places the shop within the broader Simon Lévelt organization. The company states that it selects the coffee and tea itself, which are then roasted and packaged in Haarlem. The Kinkerstraat location is therefore not an independent entity, but functions as a local expression of a long-standing concept.

The shop’s assortment consists of Simon Lévelt coffee and tea. According to brand communications, the entire range is 100% organic certified. The store page further mentions that staff provide customers with advice based on their preferred brewing method. Additionally, coffee is ground to order in the shop. This combination of product sales, expert advice, and grinding services forms a core part of the business’s daily operations.

In addition to loose coffee and tea, the location sells a selection of coffee machines. According to public store information, this includes guidance on maintenance after purchase. A publicly accessible menu page for this address further lists coffee, tea, and espresso. Other location-specific brewing methods or a more extensive in-house beverage menu have not been recorded in public sources. Therefore, the factual description is limited to these documented elements.

Sustainability information for this shop is largely handled through the broader communication of Simon Lévelt. The company states that all coffee and tea are organic certified and grown without synthetic pesticides or chemical fertilizers. The brand also claims to select products at the source before roasting or packaging them in Haarlem. In doing so, the company connects origin, processing, and sales into a single supply chain narrative.

Regarding packaging, Simon Lévelt highlights several practical measures. Customers are encouraged to bring their own containers in exchange for a ten-cent discount. Additionally, reusable cotton coffee bags and storage canisters are available for purchase. According to the packaging specifications, the standard retail packaging consists of kraft paper made from PEFC-certified sources, a wood cellulose inner lining, and is fully recyclable via paper waste streams.

A specific example from the supply chain is Fazendas Dutra in Minas Gerais, Brazil. Simon Lévelt describes this relationship as a long-term partnership, noting investments in water-saving machinery and solar panels. The brand frames this collaboration as part of a move toward a more transparent supply chain. This is particularly relevant for the Kinkerstraat location, as it carries the same product range and therefore falls under these broader procurement and sustainability claims.

In 2025, the shop garnered attention in local media due to a renovation. Local press reported that the establishment reopened after a renovation period of nearly four weeks, with the reopening weekend scheduled for May 2nd through 4th, 2025. According to the report, Simon Lévelt himself was the source of this information, making the renovation one of the few publicly documented events with a concrete date for this specific location.

The shop also remains visible within the local community context. In November 2025, Hanneke appeared in the “Faces of the Neighborhood” series by Kinkerstraat Vol Verhalen. Furthermore, social media posts show that the shop sold “home-office mugs” crafted by Quinten, described in the post as a nine-year-old autistic Amsterdammer. Such examples demonstrate that the location functions as more than just a point of sale; it is woven into neighborhood stories and small-scale local initiatives.

At the same time, much remains undocumented. No public data was found regarding workshops, tastings, exhibitions, or a recurring events program for this location. There are also no publicly documented prices or award mentions specifically for this branch. However, the shop did appear in a guide to organic shopping in Amsterdam, where Simon Lévelt was described as a specialist in organic coffee and tea under its own brand, listing Kinkerstraat 109 as one of the Amsterdam addresses.