GrachtenBeans / Roasting Method / Wood-fired roast.

Wood-fired roast.

In wood-fired roasting, the drum is heated by a wood fire instead of gas or electricity. This traditional process can add a subtle smoky touch and allows heat to be transferred more gradually. Many artisanal roasters view it as an art form, where the complex interaction of fire, airflow, and timing creates unique flavor nuances and a nostalgic atmosphere.

Wood-fired roast. Beans

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