BLEND Coffee & Wine

BLEND Coffee & Wine is located at Oranje-Vrijstaatplein 40 in Amsterdam Oost. The establishment is situated in Oostpoort, an area featuring shops, hospitality, and daily amenities. Available materials mention that BLEND Coffee & Wine has been present in Oostpoort since 2015, making it one of the more long-established hospitality businesses in this part of Amsterdam Oost.

The names Michiel and Ralph are mentioned as owners. In other materials, Michiel Antal is named as the owner and business contact in a hospitality job vacancy. Further biographical details about the founders are not included in the provided research. The available information therefore primarily provides insight into the business, the concept, and its public positioning.

The concept revolves around coffee, wine, food, and gathering. BLEND describes itself around the atmosphere of traditional cafés and bars in Southern Europe. Espresso, wine, conversation, and a Mediterranean lifestyle return as recurring themes. This combination also explains the name of the business: coffee and wine exist side-by-side within a single hospitality concept.

For its coffee, BLEND Coffee & Wine works with Buscaglione, a coffee brand from Rome. According to their own coffee page, the espresso blend used consists of 90 percent Arabica and 10 percent Robusta. The individual origins are roasted separately before being blended. This information provides a limited but concrete picture of the coffee used.

The preparation is publicly documented as espresso-based. BLEND mentions the use of a La Marzocco espresso machine from Florence. Other brewing methods, such as filter coffee, pour-over, or French press, are not mentioned in the provided research. Consequently, the available information emphasizes classic espresso drinks.

Mentioned coffee preparations include espresso and cappuccino. On their own information page, cappuccino appears in combination with pastel de nata. The establishment is also described as a place where the day can begin with an espresso and later transition into wine service. This description supports the hybrid nature of the business.

Alongside coffee, wine plays a prominent role in the profile of BLEND Coffee & Wine. The wine list focuses on European wine-producing countries, specifically mentioning France, Italy, Spain, Portugal, Germany, Austria, and Hungary. The wines are described as being crafted from traditional grape varieties native to those specific countries and regions.

The establishment also offers a “High Wine” experience, available upon request from 3:00 PM. This includes sparkling wine, white wine, red wine, olives, flammkuchen, and Mediterranean appetizers. Additionally, BLEND hosts wine tastings, ranging from thematic open sessions and evenings with winemakers to private, tailor-made tastings.

The menu is described as a blend of local and Mediterranean specialties. BLEND states that they partner with local suppliers for ingredients and that dishes are prepared using fresh produce. Since specific supplier names were not included in the provided materials, the information regarding provenance remains general.

Event information indicates that BLEND Coffee & Wine also accommodates corporate and private groups. Mentioned formats include weddings, receptions, celebrations, and business dinners. Available setups range from one large table to rows of tables, cozy alcoves, or the option to rent out the entire venue.

These activities position the establishment not only within the coffee and wine sector but also as a broader hospitality venue for gatherings. The provided research does not document any formal structural neighborhood partnerships or social collaborations. Its connection to the local area is primarily evident through its location in Oostpoort and its use for group gatherings.

Information regarding sustainability is limited. BLEND mentions using local suppliers for ingredients and names Buscaglione as their coffee supplier. La Marzocco is also mentioned as the provider of their espresso machine. For wine, the focus is on European countries and traditional grape varieties.

There are no specific sustainability certifications, detailed sourcing standards, or names of local food suppliers included in the provided research. For readers following the specialty coffee sector, this is a relevant detail; it clarifies which facts are publicly stated and which areas have not been further detailed.

BLEND Coffee & Wine appears in several public listings. I amsterdam lists the establishment under the cafes and bars category, providing the address, contact details, and opening hours. Barts Boekje published a piece about BLEND Coffee & Wine in Oostpoort in 2019, noting that the business has been located there since 2015.

De Brug also wrote about terraces in Oostpoort in 2019, including BLEND Coffee & Wine. In that piece, owner Michiel Antal was quoted regarding the Mediterranean concept. Furthermore, BLEND appeared in a 2015 Thrillist article about wine bars in Amsterdam, and in 2025, Girls Who Magazine included the venue in a list of Amsterdam wine bars.

Based on the provided research, BLEND Coffee & Wine is best characterized as a hospitality venue where espresso, wine, and Mediterranean dining converge. While the coffee side is clearly present, the available information focuses primarily on espresso and cappuccino. Detailed specifics regarding origin, roasting profiles, extraction parameters, or alternative brewing methods are absent.

Therefore, a degree of restraint is necessary for an objective description of the establishment. The documented facts reveal a business with a permanent location in Amsterdam Oost, a South-European inspired concept, Buscaglione coffee, European wines, and facilities for groups and tastings. Further claims regarding quality, distinctiveness, or market position are not supported by the provided material.