NL Drum roasting
With drum roasting, coffee beans are heated in a rotating drum, often with gas or electric heat. Because of the constant movement, the beans roast evenly, allowing flavors to develop gradually. This process results in controlled caramelization and deeper layers of flavor. Drum roasting is popular among artisan roasters who value precision and a traditional approach.
Drum roasting Beans
Showing 209–224 of 460 results
The lowest prices per 1 kg are displayed
Finca Don Pancho – GWO Coffee, light roast
from GWO CoffeeFInca El Guayaquil Geisha
€ 1,31Finca Santa Barbara – GWO Coffee, Colombia light roast
from GWO CoffeeFIVR – Lot Sixty One Coffee Roasters, medium-donkere roast
€ 0,50Flores Indonesia
from Het Boonhuys€ 0,51Fortuin
€ 0,39Foundation Blend – Footnote Coffee, Brazil medium roast
from Footnote CoffeeFresh Water Decaf – Lot Sixty One Coffee Roasters, Guatemala medium roast
€ 0,76Decaf (without cafeïne)Fuego
€ 0,40Pleasure – KoffieLust, Ethiopia
from KoffieLust€ 0,50Gloria – Shokunin Coffee, Kenia lichte roast
from Shokunin Coffee€ 0,89Gloria Ruby – Shokunin Coffee, Kenia lichte roast
from Shokunin Coffee€ 0,84Goesting – KoffieLust
from KoffieLust€ 0,40Gorilla Crema No.1
from Café du Jour€ 0,33Grande Alta
€ 0,49Granmazzo Tradizionale
from De Koffiekoopman€ 0,52
