NL Drum roasting
With drum roasting, coffee beans are heated in a rotating drum, often with gas or electric heat. Because of the constant movement, the beans roast evenly, allowing flavors to develop gradually. This process results in controlled caramelization and deeper layers of flavor. Drum roasting is popular among artisan roasters who value precision and a traditional approach.
Drum roasting Beans
Showing 193–208 of 460 results
The lowest prices per 1 kg are displayed
Ethiopië Sheka Forrest reserve
€ 0,52Ethiopia Sidamo
from Maalwerk Koffie€ 0,58Ethiopie Sidamo
from Mocca d'Or€ 0,64Ethiopia Sidamo
from Branderij Duursma€ 0,65Ethiopia Sidamo
from TASZ koffie€ 0,43Ethiopia Sidamo
€ 0,52Ethiopia Sidamo
from Caffè Dono€ 0,94Ethiopië Sidamo – Caffè Dono, medium roast
from Caffè DonoEthiopië Sidamo Grade 2
from De Koffiekaravaan€ 0,51Ethiopia Yirgacheffe
from Blanche Dael€ 0,72Excellent – Passieux, Brazil medium roast
from Passieux€ 0,49Exotic Habesha
from GUZO Coffee€ 0,45fairtrade
from Brandsma Koffie€ 0,60fairtrade classic
from Brandsma Koffie€ 0,60Fausto Romo
from Shokunin Coffee€ 1,50Finca Anaya [Yellow Pacamara] – Mellow Coffee Roasters, Colombia
€ 1,33
