NL High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 417–425 of 425 results
The lowest prices per 1 kg are displayed
Yirgacheffe – Ethiopia
from 80 CUP Roastery€ 0,67Yirgacheffe Ethiopia
from Uncategorised€ 0,72Yirgacheffe Heirloom
from Vanneau Espresso€ 0,49Yirgacheffe Sheka – Ethiopië
from Ko Koffie€ 0,58Yiver Vargas Pink Bourbon Huila Colombia
€ 1,22Youngest-BROTHER – Barista Brothers, light roast
from Barista Brothers€ 0,44Yrgacheffe
from Inproc€ 0,65Zombo Coffee partners – Amelander Koffiehuys & Branderij
€ 0,50Zomerkoffie – Charlie’s Coffee Maestricht, light roast
€ 0,00
