Lebkov & Sons

Lebkov & Sons The Hague is located at Turfmarkt 236 in the heart of The Hague. The location is close to The Hague Central station and in the vicinity of the government district. According to company information, ministries, the House of Representatives, City Hall, and the International Studies campus of Leiden University are also nearby.

The company describes itself as a Dutch family business that started in 2002 with its first location in Leiden. The concept was positioned as an alternative to existing fast-food formulas. Horecapers names Grardie Akkerhuis as the founder and owner. According to that report, the branch in The Hague followed in 2005.

Lebkov states that it is not a franchise formula. The company summarizes its approach in six guiding principles. These cover organic coffee, quickly prepared food, cooking from scratch, knowledge of farmers, gradual improvement, and the role of the shop as a so-called third place. This places coffee, food, and hospitality within a single business model.

For coffee, Lebkov refers to a collaboration with Moto Coffee. The company uses the name Lebkov x Moto Coffee for this. According to their own explanation, organic coffee was chosen in partnership with Moto Coffee. Lebkov further states that the coffee is roasted weekly.

The available information lists espresso and filter as options for the organic Lebkov beans. Various drinks are also mentioned, including cappuccino, iced cappuccino, matcha, coffee to go, decaf coffee, tea, and a category for organic coffee, tea, and matcha on delivery menus. The iced cappuccino is described as a double espresso with milk.

For preparation, Lebkov mentions La Marzocco espresso machines, filtered water, and Victoria Arduino grinders. This data gives an idea of the technical side of coffee preparation, but the available information contains no independent assessment of taste, quality, or execution in daily practice.

The Hague branch is described by Lebkov as a spot for various groups of visitors. The company mentions commuters, day visitors, local residents, students, visitors from the government sector, and people from the press environment. This description is linked to the location near the station and the government area.

In addition to dine-in service, the business information also mentions office catering. According to Lebkov, orders can be placed via their own website and through delivery platforms. This indicates a business model that caters not only to passersby but also to offices and groups in the surrounding area.

There is no public information in the provided sources regarding workshops, tastings, or exhibitions at the The Hague location. However, Lebkov’s FAQ states that business partners or groups of more than eight people can reserve tables at selected locations. The mentioned purposes include meetings, client appointments, and small gatherings.

Lebkov also mentions a pop-up coffee bar for external events. According to the company, this consists of a La Marzocco machine and catering for corporate events, conferences, and special gatherings. The information places this activity outside the fixed retail environment and within the broader catering service of the company.

Lebkov makes several statements regarding sourcing and origin. The company states that the coffee, in partnership with Moto Coffee, has a traceable origin and that fair pricing is practiced. It also notes that organic farming does not use artificial pesticides or fertilizers. These sustainability claims are derived from the company’s own information.

For the coffee roastery, Lebkov mentions an energy-efficient roaster that, according to the company, uses 80 percent less gas than conventional roasters. They also cite A+++ insulation, solar panels, shipping boxes made of 90 percent recycled cardboard, Paperwise labels, and delivery via electric DHL vehicles where applicable.

Supplier information further lists Biokaas Kinderdijk for organic cheese, Livar for meat with a focus on animal welfare, FishTales for ASC-certified canned tuna, organic eggs from Barneveld, Kalverliefde milk, and plant-based milk from Oatly, Sproud, and Rude Health. According to Lebkov, the company began serving organic coffee in June 2023. On October 4, 2023, they started offering Kalverliefde biodynamic milk.

Packaging is also addressed in the business information. Lebkov states that the paper cups are biodegradable and compostable bagasse cups. Where plastic is used, the company specifies rPET. Additionally, according to Lebkov, some food waste streams are reused in homemade products.

The growth of Lebkov has been covered by various hospitality media outlets. Misset Horeca reported that the company started in Leiden, followed by The Hague in 2005, Rotterdam in 2007, Amsterdam Bijlmer Arena in 2014, Amsterdam Zuidas in 2018, and Utrecht in 2020. Entree Magazine documented the same sequence of locations around the opening in Utrecht.

Other publications placed Lebkov in a broader context. MT/Sprout published a profile on Grardie Akkerhuis and the company in 2015. I amsterdam mentions the Amsterdam branch following earlier locations in Leiden, The Hague, and Rotterdam. Wallpaper* wrote in 2018 about the design of an Amsterdam Lebkov location by Studio Akkerhuis.

Based on the available data, Lebkov & Sons The Hague can be characterized as part of a Dutch coffee and lunch formula with roots in Leiden. The The Hague location is situated near The Hague Central Station and caters to a mixed audience of travelers, students, local visitors, and business users. The coffee information focuses on organic beans, a partnership with Moto Coffee, and preparation using the mentioned espresso machines and grinders. Sustainability and origin are primarily described through company claims regarding coffee, suppliers, milk, packaging, and energy use.