NL Low acidity
Low acidity refers to mild, subtle acids in the coffee, making the flavor soft and approachable. It's often found in dark-roasted beans or coffees from lower altitudes, such as Brazil, where acidity is naturally lower. These coffees feel round and full, sometimes with more emphasis on nutty, chocolatey, or earthy notes.
Low acidity Beans
Showing 113–128 of 482 results
The lowest prices per 1 kg are displayed
Brazilië Yellow Bourbon
€ 0,46Brinks tasting pack black collection
€ 1,69Brinks Specialty tasting pack
€ 1,22Brons Malabar Melange – Het Maalhuis, medium roast
from Het Maalhuis€ 0,59Bronze
from Redbeans€ 0,47Bugisu
from BeanBrothersCafé 1878 – Blanche Dael, medium-donkere roast
from Blanche DaelCafé Crème – Passieux, Colombia medium roast
from Passieux€ 0,49Café Intención Crema Aromatico
from Café du Jour€ 0,32Café Logico
from Maalwerk Koffie€ 0,45Caffeine-Free Pure – Passieux, Colombia medium roast
from Passieux€ 0,66Decaf (without cafeïne)Caffè Hausbrandt (Nonnetti)
from Café du Jour€ 0,47Caffè Hausbrandt Academia
from Café du Jour€ 0,52Caffè Mauro Maestoso – Café du Jour, Vietnam medium-donkere roast
from Café du Jour€ 0,35Caffè Ristretto – Blanche Dael, donkere roast
from Blanche Dael€ 0,62Caffè Vergnano 1882
from Café du Jour€ 0,36
