NL High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 337–352 of 355 results
De goedkoopste prijzen per 1 kg worden weergegeven
Uganda
from Pakaya Koffie€ 3,72Uganda Bantu Blossom
from Zwarte Roes€ 0,92Uganda Bugisu Mount Elgon
from Gebrand & Ongebrand€ 0,48Uganda Sironko
€ 0,95Umalila
from Keen Coffee€ 1,20Vallenato – Colombiaanse
from Puur Tulip V.O.F.€ 0,42Victor Robelo
from BeanBrothersVilla Galicia
from Keen Coffee€ 1,12Wakuli’s Pack
from Wakuli€ 7,41Wilde Mocca – Sidamo
from Inproc€ 0,62Wilder Perez
from Keen Coffee€ 0,44Wush Wush Colombia
€ 3,41Yaye
from Spicekix Coffee Lab€ 1,14Yirgacheffe – Ethiopia
from 80 CUP Roastery€ 2,05Yirgacheffe Ethiopia
from Uncategorised€ 0,76Yirgacheffe Sheka – Ethiopië
from Ko Koffie€ 0,61
