High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 321–336 of 431 results
The lowest prices per 1 kg are displayed
No. 66 – Campenaer Koffie
from Campenaer KoffieNo.24 Karakter
from Branderij Joost€ 0,38Nosegrind – Lot Sixty One Coffee Roasters, lichte roast
€ 0,68Nyeri – Kenya
from 80 CUP Roastery€ 0,67Uganda Zombo
from Coffee Class€ 0,68Oemah Madu – Cademo Coffee, Indonesië medium roast
from Cademo Coffee€ 1,19Ome Kees Colombia
from Neef Rob€ 0,72ORO ESPUMANTE [Finca La Senda] [Pache]
from Finca La HolandesaPanama – La Mula – Gesha – Keppler Koffie, lichte roast
from Keppler Koffie€ 3,24Panama Auromar #4 Gesha – Friedhats Coffee Roasters, lichte roast
€ 2,35Panama Auromar Gesha – Friedhats Coffee Roasters, Colombia lichte roast
€ 4,88Papayo My Guy-O
€ 1,10Papua Nieuw Guinea Elimbari
€ 0,46Pasiflora – Colombia
€ 1,71peach juice – nooc coffee, Colombia
from nooc coffee€ 1,62Pereira Supremo Colombia
from Uncategorised€ 0,63


