High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 353–368 of 417 results
The lowest prices per 1 kg are displayed
Rwanda Kirehe Gahara – La Jeu Coffee, 74,75 roast
from La Jeu CoffeeRwanda Liza
€ 0,62Rwanda Liza
from Little Roastery€ 0,70Rwanda Nyamasheke Hills
from Blue’s€ 0,49Rwanda Rushashi basic blend
€ 0,46Sakami SL28
from Nordkapp Coffee€ 0,82San Mateo Oaxaca Mexico
€ 1,74Sandia Sunrise
€ 2,28Santander Colombia
from 80 CUP Roastery€ 0,70Setamo
from Keen Coffee€ 1,18Sicilia
€ 0,61SIDRA
from A Matter of Concrete€ 0,57SIDRA – A Matter of Concrete, Colombia lichte roast
from A Matter of ConcreteSINGLE – Moyee Coffee, Ethiopië lichte roast
from Moyee CoffeeSINGLE KENYA – Moyee Coffee, Kenia lichte roast
from Moyee CoffeeSolara
€ 0,78


