NL High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 33–48 of 417 results
The lowest prices per 1 kg are displayed
Chill Kolibrie – Granos Hermanos, Peru lichte roast
from Granos HermanosChinchipe
from Engrano€ 0,72Coffee – Luuk’s Coffee, Ethiopië lichte roast
from Luuk’s CoffeeColombia
from Inproc€ 0,55Colombia
€ 0,62Colombia – Las Flores, Java
€ 5,68Colombia – San Sebastian
€ 0,70Colombia — Arsenio Sandoval — Chiroso – A Matter of Concrete, lichte roast
from A Matter of ConcreteColombia — Don Héctor Díaz – A Matter of Concrete, lichte roast
from A Matter of ConcreteColombia Acevedo Los Guaduales
€ 1,03Colombia Argote
from Hoeksche Branders€ 0,68Colombia Argote Asencio Munoz single farmer lot
€ 0,48Colombia Caturra Chiroso – Onsen Roastery, lichte roast
from Onsen RoasteryColombia Cerro Azul Gesha
€ 4,42Colombia Clementine Glow
from Blue’s€ 0,62COLOMBIA CO-FERMENTED WATERMELON – Luuk’s Coffee, lichte roast
from Luuk’s Coffee
