NL Low acidity
Low acidity refers to mild, subtle acids in the coffee, making the flavor soft and approachable. It's often found in dark-roasted beans or coffees from lower altitudes, such as Brazil, where acidity is naturally lower. These coffees feel round and full, sometimes with more emphasis on nutty, chocolatey, or earthy notes.
Low acidity Beans
Showing 17–32 of 482 results
The lowest prices per 1 kg are displayed
Avond Bakkie Colombia Decaf – Van Boon tot Bakkie
from From Bean to Brew€ 0,50Decaf (without cafeïne)Avond Bakkie Honduras Decaf – Van Boon tot Bakkie
from From Bean to Brew€ 0,50Decaf (without cafeïne)Bajawa Loka – Cademo Coffee, Indonesië medium roast
from Cademo Coffee€ 1,04Bakkie Colombia
from Drents Bakkie€ 0,43Bakkie Nicaragua
from Drents Bakkie€ 0,43Bakkie Peru
from Drents Bakkie€ 0,43Balanced
from Falentro Coffee€ 0,43Bali Blend – 92 Origins, Indonesia
from 92 Origins€ 0,82Bant Sawk
from Shokunin Coffee€ 0,96Bastaard Blend – Dark Peru
from KOSU Koffiebranderij€ 0,20Batavia 1753
€ 0,32Bens Bakkie – Van Boon tot Bakkie, Brazilië
from From Bean to Brew€ 0,49BETON
from FUNDAMENT€ 0,51Black Betty – Hoofdkwartier Koffiebranderij, medium-donkere roast
€ 0,47Black Universe
from Coffee Goddess€ 0,50BlackStock decaf – BlackStock Coffee, Vietnam
from BlackStock Coffee€ 0,54Decaf (without cafeïne)
