NL Low acidity
Low acidity refers to mild, subtle acids in the coffee, making the flavor soft and approachable. It's often found in dark-roasted beans or coffees from lower altitudes, such as Brazil, where acidity is naturally lower. These coffees feel round and full, sometimes with more emphasis on nutty, chocolatey, or earthy notes.
Low acidity Beans
Showing 321–336 of 482 results
The lowest prices per 1 kg are displayed
Kopi Luwak – Koffiebranderij Dieren, Indonesia medium roast
Kralingse Coffee Blend
€ 0,59La Montaña – Peru – Sango Specialty Coffee Roasters, 74,75 roast
€ 1,71La Reine Superieure
from Café La Reine€ 0,28Lavazza ¡Tierra! Colombia
from Café du Jour€ 0,56Lavazza Barista Intenso
from Café du Jour€ 0,40Lavazza Gold Selection
from Café du Jour€ 0,49Lavazza Super Crema
from Café du Jour€ 0,38LEGER DES HEILS – Moyee Coffee, Ethiopia dark roast
from Moyee Coffee€ 0,38Lima
from Man met de Baard€ 0,56Lingestroom
from Betuws Bakkie€ 0,59Lucaffé Mister Exclusive
from Café du Jour€ 0,48Madrugador
from Café du Jour€ 0,36Magdalena – Engrano, Colombia
from Engrano€ 0,61Malabar
from Inproc€ 0,65MAORI – Holy Moly Koffie, Hawaii medium roast
from Holy Moly Koffie€ 0,59
