NL Low acidity
Low acidity refers to mild, subtle acids in the coffee, making the flavor soft and approachable. It's often found in dark-roasted beans or coffees from lower altitudes, such as Brazil, where acidity is naturally lower. These coffees feel round and full, sometimes with more emphasis on nutty, chocolatey, or earthy notes.
Low acidity Beans
Showing 337–352 of 482 results
The lowest prices per 1 kg are displayed
Maragogype
from Inproc€ 0,68Mario’s
from Mario’s Koffie€ 0,37Maya Italian – Caffè Dono, medium roast
from Caffè Dono€ 0,56MAYAN – Holy Moly Koffie, Guatemala medium-dark roast
from Holy Moly Koffie€ 0,59Medium
from Inproc€ 0,51Medium Roast – De Koffiejongens, Brazil
from De Koffiejongens€ 0,49Masterpiece
from Maalwerk Koffie€ 0,45Melange 1147
from Koffiemiep€ 0,18Melange 4082
from Koffiemiep€ 0,71Melange No. 020 – Santas Koffie, Guatemala medium-dark roast
from Santas KoffieMelange No. 14 – Santas Koffie, Guatemala 75,76 roast
from Santas KoffieMelange nr45
€ 0,53Melati
from Inproc€ 0,52Mellow Fellow
€ 0,66Mrs. Mathilde Ethiopia
from Neef Rob€ 0,68Mexico
€ 0,65
