High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 145–160 of 417 results
The lowest prices per 1 kg are displayed
Ethiopia Yirgacheffe
from Blanche Dael€ 0,76Ethiopia Yirgacheffe
€ 0,53Ethiopia Yirgacheffe
from Coffee Goddess€ 0,47Ethiopië Yirgacheffe Sidamo – La Jeu Coffee, 74,75 roast
from La Jeu CoffeeEthiopië Yirgacheffe, Sidamo district – Growing Green Coffee
from Growing Green CoffeeEthopia Yirgacheffe – 92 Origins, Ethiopië
from 92 OriginsExclusive Selection – Bourbon Sidra
€ 1,48Exclusive Selection – Orange Bourbon
€ 1,25“Extra Friendly”
from Maalwerk Koffie€ 0,49Fausto Romo
from Shokunin Coffee€ 1,50Filterblend
from Brandstof Koffie€ 0,53Finca el Dorado
from Koffie met Liefde€ 0,68FInca El Guayaquil Geisha
€ 1,39Finca El Paseo (geisha)
from Koffie met Liefde€ 1,13Finca El Proceso Chiroso
€ 3,04Finca La Candelaria – Medellín Secret, Guatemala medium roast
from Medellín Secret


