High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 129–144 of 417 results
The lowest prices per 1 kg are displayed
Ethiopië Bombe
from Roast’n Toast€ 0,86Ethiopië Chelbesa
€ 1,05Ethiopië Guji Megadu – Onsen Roastery, lichte roast
from Onsen RoasteryEthiopie Guji Shakiso
from 30ML Coffee Roasters€ 0,86Ethiopië Mensur
from SIJL Coffee€ 0,87Ethiopië Organic
from Boot Koffie€ 0,91Ethiopië Queen of Sheba
from Brandmeesters€ 0,23Ethiopië Sheka Forrest reserve
€ 0,52Ethiopia Sidama
from CoffeeXperts€ 0,61Ethiopië Sidama Iron Lion
from Evermore€ 0,79Ethiopia Sidamo
from Branderij Duursma€ 0,68Ethiopia Sidamo
from TASZ koffie€ 0,46Ethiopie Sidamo Arabica Bio
from Fleur de Café€ 0,79Ethiopië Sidamo Grade 2
from De Koffiekaravaan€ 0,51Ethiopië Sidamo Grade 2
from Jeronimo Coffee€ 0,57


