High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 161–176 of 431 results
The lowest prices per 1 kg are displayed
“Extra Friendly”
from Maalwerk Koffie€ 0,47Fausto Romo
from Shokunin Coffee€ 1,50FInca El Guayaquil Geisha
€ 1,31Finca El Paseo (geisha)
from Koffie met Liefde€ 1,55Finca El Proceso Chiroso
€ 2,74Finca Filadelfia Colombia – Coffeecompany
from CoffeecompanyFinca La Candelaria – Medellín Secret, Guatemala medium roast
from Medellín SecretFinca La Luisa – Medellín Secret, Colombia medium roast
from Medellín SecretFinca las Huertas
from Koffie met Liefde€ 0,64Finca Nazareth
from Hopper Coffee€ 0,95Finca San Antonio Geisha
€ 3,42Finca Santa Barbara – GWO Coffee, Colombia light roast
from GWO CoffeeFinca Santa Elena – Medellín Secret, medium roast
from Medellín SecretFinca Sophia Grand Reserve Geisha
Fresh bomb – Panama – Re-Co
from Re-Co€ 1,53fruit punch – nooc coffee, Indonesia
from nooc coffee€ 1,44


