High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 161–176 of 417 results
The lowest prices per 1 kg are displayed
Finca La Luisa – Medellín Secret, Colombia medium roast
from Medellín SecretFinca las Huertas
from Koffie met Liefde€ 0,67Finca Nazareth
from Hopper Coffee€ 0,95Finca San Antonio Geisha
€ 3,61Finca Santa Barbara – GWO Coffee, Colombia lichte roast
from GWO CoffeeFinca Santa Elena – Medellín Secret, medium roast
from Medellín SecretFinca Sophia Grand Reserve Geisha
fruit punch – nooc coffee, Indonesië
from nooc coffeeGaleh
from DENF Coffee€ 0,91Ganador
from Man met de Baard€ 0,54Gatekeeper Geisha
from Brazuca Coffee€ 1,08Gayo Blue Mountain
from Simon Lévelt€ 0,80Gerson
from Keppler Koffie€ 1,06Giani Guatemala
€ 0,43GLAS
from FUNDAMENT€ 0,56Guatemala
from Henry’s Coffee€ 0,67


