NL Low acidity
Low acidity refers to mild, subtle acids in the coffee, making the flavor soft and approachable. It's often found in dark-roasted beans or coffees from lower altitudes, such as Brazil, where acidity is naturally lower. These coffees feel round and full, sometimes with more emphasis on nutty, chocolatey, or earthy notes.
Low acidity Beans
Showing 433–448 of 479 results
The lowest prices per 1 kg are displayed
Sphinx – Blanche Dael, medium-dark roast
from Blanche Dael€ 0,55Steady Eddy – Original House Blend – Badeta Koffiebranders, Brazil medium roa…
€ 0,81Step-BROTHER – Barista Brothers, medium-dark roast
from Barista Brothers€ 0,44Strong
€ 0,52Stronger
€ 0,55Stoer Bakkie – Van Boon tot Bakkie, Brazil dark roast
from From Bean to Brew€ 0,47Strong combi Brasil, India – TASZ koffie, Brazil medium-dark roast
from TASZ koffie€ 0,00Suave – Calor Koffie, Brazil medium roast
from Calor Koffie€ 0,50Sulawesi Kalossi
€ 0,52Sumatra Gayo
€ 0,76Sumatra Gayo Black
from Kiaterra€ 0,94Sumatra Gayo Gold
from Kiaterra€ 1,04Sumatra Gayo Red
from Kiaterra€ 1,01Sumatra Mandheling
from Blanche Dael€ 0,68SUMATRA MANDHELING RAJA GAYO
from Zera Koffie€ 0,56Supercharged
from Cook & Boon€ 0,64
