Low acidity
Low acidity refers to mild, subtle acids in the coffee, making the flavor soft and approachable. It's often found in dark-roasted beans or coffees from lower altitudes, such as Brazil, where acidity is naturally lower. These coffees feel round and full, sometimes with more emphasis on nutty, chocolatey, or earthy notes.
Low acidity Beans
Showing 433–448 of 448 results
The lowest prices per 1 kg are displayed
Usawa Coffee Decaf
from Usawa Coffee€ 0,60Decaf (zonder cafeïne)Vader Jaap Italian Style
from Neef Rob€ 0,72Variety Pack
from Coffee Goddess€ 3,96Decaf (zonder cafeïne)Vesuvio – CoffeeXperts, Brazilië
from CoffeeXpertsVietnam Robusta – Markoffie
from MarkoffieFor special occasions
from Holy Beans€ 0,51Waaghals
from Pure Africa Coffee€ 4,28Windkracht 8 Wervelwind
from De Zeeuwse Branding€ 0,73Yellow Bourbon – Brazilié
from Ko Koffie€ 0,48Yellow Bourbon Brazil Mantiquiera
from 80 CUP Roastery€ 0,23Yirgacheffe
from Harar Coffee€ 0,84Yirgacheffe
from Café du Jour€ 0,49Yirgacheffe
from JanZSmaakPalet€ 0,53YIRGACHEFFE Ethiopië
from Koffiemiep€ 0,77You’re Nuts
from Chiva CoffeeZeeuws Licht
from De Zeeuwse Sommelier€ 0,59


