NL Low acidity
Low acidity refers to mild, subtle acids in the coffee, making the flavor soft and approachable. It's often found in dark-roasted beans or coffees from lower altitudes, such as Brazil, where acidity is naturally lower. These coffees feel round and full, sometimes with more emphasis on nutty, chocolatey, or earthy notes.
Low acidity Beans
Showing 209–224 of 399 results
De goedkoopste prijzen per 1 kg worden weergegeven
India Mysore
from Westfriese Koffie€ 0,48India Robusta Cherry AA
Indian Monsooned Malabar
from Sophia’s Coffee€ 0,71Indonesia – Kerinci – Barokah Bersama
from Koffiestation€ 0,81Indonesia Sulawesi Kalossi
from Fleur de Café€ 0,75Indonesia Sumatra Gayo
€ 0,76Indonesia Sumatra Mandheling Gr. 1
€ 0,68Indonesië Flores arabica
€ 0,48Indonesie Java Kayumas
€ 0,67Indonesië Kalossi
from Uncategorised€ 0,47Indonesië Kalossi
from From Bean to Brew€ 0,51Indonesië Kalossi
from Coffee Goddess€ 0,47Indonesie Mandheling
from Fleur de Café€ 0,56Indonesië Mandheling
from CoffeeXperts€ 0,68Indonesië Mandheling Grade 1
from De Koffiekaravaan€ 0,51Indonesië Sumatra Mandheling
€ 0,47
