NL High Acidity
A high acidity points to a lively, sometimes wine-like freshness in coffee. Many Ethiopian or Kenyan beans show this signature sparkle, especially in light roasts. The acids bring forward fruity and floral aromas, making the coffee taste bright and intense. This type of acidity is beloved by coffee connoisseurs who enjoy complex and refreshing cups.
High Acidity Beans
Showing 241–256 of 425 results
The lowest prices per 1 kg are displayed
KENYA – Luuk’s Coffee, Kenya light roast
from Luuk’s Coffee€ 1,08Kenya – Markoffie, Kenya medium-dark roast
from Markoffie€ 0,49Kenya AA plus
from Fleur de Café€ 0,40Kenya Gatina Nyeri AB
from Blue City Roasters€ 0,67Kenya Gititu AA
from SunSun Roasters€ 1,08Kenya Kiamutuira
from Koffiestation€ 0,95Kenya Kisii – Lot Sixty One Coffee Roasters, Kenya light roast
€ 0,92Kenya Mount Kenya
from Gebrand & Ongebrand€ 0,47Kenya Mount Kenya AA Plus
€ 0,73Kenya Nyeri ABC
€ 0,61Kenya Red Currant Ichuga AA – Five Ways Coffee Roasters, Kenya light roast
€ 1,35Kenya-Arabica
from De Pelikaan€ 0,62Kenyan Coffee – KHAYBAR – Speciality Roasters, Kenia
€ 0,00Kenyan Rejuvenation
€ 0,00Kenyan Rejuvenation & Ugandan Recovery
€ 0,00Keramo
from Shokunin Coffee€ 1,10
