Drum roasting
With drum roasting, coffee beans are heated in a rotating drum, often with gas or electric heat. Because of the constant movement, the beans roast evenly, allowing flavors to develop gradually. This process results in controlled caramelization and deeper layers of flavor. Drum roasting is popular among artisan roasters who value precision and a traditional approach.
Drum roasting Beans
Showing 113–128 of 330 results
De goedkoopste prijzen per 1 kg worden weergegeven
Ethiopia Yirgacheffe
from Brandzaak€ 1,34Ethiopia Yirgacheffe
from Wonder Beans€ 0,67Ethiopia
€ 0,51Ethiopia
from KBC Arnhem (Velp)€ 0,74Ethiopië Bekele Yutute
from Blanche Dael€ 0,87Ethiopië Galeh Djimmah
€ 0,48Ethiopie Guji Decaf
from Het Boonhuys€ 0,66Decaf (zonder cafeïne)Ethiopië Organic
from Boot Koffie€ 0,91Ethiopië Sheka Forrest reserve
€ 0,52Ethiopië Sidamo
from Maalwerk Koffie€ 0,61Ethiopie Sidamo
from Mocca d'Or€ 0,67Ethiopië Sidamo
from Branderij Duursma€ 0,68Ethiopië Sidamo
from TASZ koffie€ 0,46Ethiopië Sidamo
€ 0,55


