Drum roasting
With drum roasting, coffee beans are heated in a rotating drum, often with gas or electric heat. Because of the constant movement, the beans roast evenly, allowing flavors to develop gradually. This process results in controlled caramelization and deeper layers of flavor. Drum roasting is popular among artisan roasters who value precision and a traditional approach.
Drum roasting Beans
Showing 113–128 of 361 results
The lowest prices per 1 kg are displayed
Decaf Sheka from Ethiopia – Footnote Coffee, Ethiopië medium roast
from Footnote CoffeeDecaf (zonder cafeïne)Delicious Deep – Wonder Beans, Peru donkere roast
from Wonder BeansDelightful Decaf
from Wonder Beans€ 0,61Decaf (zonder cafeïne)Descafeinado
from Nordkapp Coffee€ 1,06Decaf (zonder cafeïne)Dibarcafe decaf
€ 0,84Decaf (zonder cafeïne)Dibarcafe decaf arabica
€ 0,76Decaf (zonder cafeïne)Dulce
from Nordkapp Coffee€ 0,73EARTH Coffee – Melange
from Mocca d'Or€ 0,75Eclipse
from Uncategorised€ 1,26Ecuador El Dorado Wush Wush – Schot Coffee Roasters, lichte roast
EL Renacer Red Bourbon
€ 1,28El Salvador Arabica
€ 0,45El Salvador Los Ausoles – Brandzaak, Guatemala medium roast
from BrandzaakEl Salvador Vega VVB
from Texelse Branding€ 1,44Equîto (Bio)
from Brandmeesters€ 0,77Espresso Madrugador
from Uncategorised€ 0,41


